A very warm welcome back to the blog of the hog! We hope that you are all well and fighting fit.
Talking of fighting fit, how is that hog roast machine of yours? If you are a caterer or a home hog roast enthusiast, you will be wanting to make sure that your shiny machine is in good condition so that it keeps on producing you some delicious hog roast. But what if all is not well and your hog roasting pride and joy is not quite firing on all cylinders? Maybe it’s time to get your machine serviced as that can help rectify many minor issues. Then again, if your machine is an old one then it may be just time to consider investing in a replacement.
Let’s face it, it is going to happen one day but maybe you are feeling now is as good a time as any? If so then you will certainly not be short on some fantastic options. In fact our latest Platinum range of hog roast machines could be the perfect replacement for your ailing machine. If you have not had a good long look at the Platinums then we think that you will be very impressed because they offer a an awful lot.
For a start you are getting one of the largest capacities on the market, as well as the really useful dual cooking option, fantastic for cooking two different meats in your machine. And what about dual heating controls for the perfectly cooked pig? There are even our heated gastronomes which are just ideal for cooking soup or keeping gravy and stuffing piping hot. Not forgetting that the Platinum range does look rather sexy, if you can say such a thing about a hog roast cooker! Go on, take a look at the latest models and give us a call if you need any assistance.