Coordinating and Designing an Event – Part 2
If the event is taking place outside then the weather needs to be taken into account. Checking out the weather forecast is essential, but as we are all aware the weather can be extremely unpredictable. It may be worth considering setting the party under cover by hiring a marquee or gazebos for the occasion. A […]
Hog Roast bookings still available for your summer extravaganza or party.
As the sun continues to play the odd game of hide and seek with us, it looks as though there is still chance to experience the delights of a terrific hog roast outdoors in the open with friends and relatives this summer. At Hog Roast Event Catering we have had a fantastic year so far […]
I am sure the warm weather has got many more people thinking about their summer wedding plans.
As you may have noticed over the past few weeks the sun has begun to appear bit by bit and over this past weekend the sun was rather impressive and warmed us all up a little, which was definitely a surprise and not something we had anticipated. I am sure the warm weather has got […]
Our hog roasts are locally sourced!
I’ve been travelling across England lately as you may have noticed, and at the moment I’m in Portsmouth. Yesterday was something a little different than what I’m usually getting up to, as I was travelling through Portsmouth visiting a good number of independent farmers and butchers. It’s a good job I wrapped up warm yesterday […]
Make a Hog Roast the perfect Easter Bank Holiday Banquet this April
Enjoying an already fruitful year here at Hog Roast Catering, orders for our hog roasts have been flooding in for the next 3 months as our name is spreading very popularly across the UK. Great news for us as we generate the best resources to cope with the demand for the excellent catering solutions you […]
Pick up the phone and eat meat off the bone
The hog roast is fast becoming one of the favourites amongst the vast and varied ‘intelligentsia’ within the food world. In recent years, the idea of eating and sourcing great food has become almost a national obsession. And why not? For years we have been purporting the idea of culinary quality, and now it seem […]
Hog roast event catering team counting down the days until Christmas! :)
HREC Blog Its only 18 more sleeps until Christmas day, its the 7th of December and behind today’s advent calendar door is a picture of a snowman. I hope everyone has got their shopping done and most importantly sorted out their Christmas party catering. This morning we have put some tinsel around the office to […]
Hog is back
With a shocking August now thankfully drifting into the past, we can all now look forward to a September month which happily and beautifully encapsulates and houses the notion that, yes, Summer is indeed not over for us. Where some feel that the past August month has cheated and deprived us of the time which […]
Birthdays! (again)
The letters of appreciation keep coming in, which is a great testament to our chefs and catering staff who have been catering in a manner befitting to our progress and ambitions. This week holds many birthdays for quite a few of our operatives within the confines of hog roast event catering – which is great […]
tasting times
Working with the great British public has to be one of the finest and most enjoyable aspects of our job. Alas, sometimes it is hard to call our job, a ‘job,’ as we simply derive so much enjoyment from the services which we commit to. Week-in, week-out, we complete catering assignments which the nation adores. […]