Corporate Hospitality Menu 1
Taste the Cracklin Corporate Hospitality Menu
“Pig in a Bun”
Spit Roasted Pig
Served into Bread Rolls with Apple Sauce and Crispy Crackling
This Menu Includes:
A Hog Roast Event Catering Chef to prepare, cook and carve your Pig
Preparing a serving table for napkins, plates and condiments
All our rubbish to be cleared away discretely and taken off site by Hog Roast London