We love our job all the time – however you sometimes get those days where you feel that what you do is genuinely rewarding. This happened yesterday at the events of one of our clients. As ever, completing a Hog Roast in Northampton is what we love to do – and this event was no exception in that respect. The client had used event catering many times before for their wedding anniversaries in the past -however our caterng at this event was to be the first time that they had ever tried a hog or a spit roast.
On arriving at the location we immediately set about erecting ouur gazebos for the outside roasting and service. The weather was great so that was a bonus – however, due to our complete flexibility we have absolutely no problems when it comes to roasting our menus in any weather. Due to our machines high performance levels, the meat isnot affected at all – meaning our clients can enjoy their beutiful hog and spit roasted food whatever the weather throws at them. Once the meat was roasting we set about creating the other dishes on the menu – and by this time we had quite a following! Many guests had come to see just what a hog roast looked like and they were all enthralled. Once again – as happens nearly every time we roast our meats – our food is more than just for eating. We involve all of the senses and get people genuinely excited and interested.
During service it was great to see people enhoying food the way it should be – meat roasted slow over flames and served with seasonal vegetables and glorious salads.
Througout the evening the wine flowed and flowed – and people kept coming back for more and more delicious and tasty hog roasted food – all smiles the whole night through. We enjoyed showing our clients and their guests just how much better a hog roast is to conventional modern day catering – and we look forward to seeing them, and you, next time!
