Hog Roast Catering in Lincolnshire
Taste The Cracklin provides slow-roasted hog roasts, crisp golden crackling and generous portions for events across Lincolnshire. We cater in Lincoln, Grimsby, Scunthorpe, Boston, Grantham, Skegness, Spalding, Louth and surrounding towns and villages – bringing freshly cooked food that guests talk about long after the day is over.
From city venues and hotel function rooms to coastal celebrations and countryside gatherings across the Wolds and the Fens, our team roast on-site, carve in front of your guests and serve with all the classic trimmings.
Local Roots, National Reach
Lincolnshire stretches from cathedral city streets in Lincoln to busy ports, seaside resorts and wide open countryside – and our hog roast teams are used to working right across it. We’ve catered at events in Grimsby, Scunthorpe, Boston, Grantham, Skegness, Spalding, Louth and countless smaller villages and venues in between.
The county’s farming and food heritage is a big part of what we do here. We work with trusted butchers and regional suppliers so that the meat and produce we serve are high quality and full of flavour. Our focus is on slow roasting, generous portions and simple, crowd-pleasing menus that suit Lincolnshire’s relaxed, sociable style of celebrating.
On the day, we keep things practical and well organised: arriving when we say we will, setting up neatly, serving at the time agreed and leaving the area tidy once the food service has finished – whether you’re on the coast, in town or out in the countryside.
