Hog Roast Catering in West Sussex
West Sussex is home to bustling towns, coastal resorts and peaceful countryside, making it a great setting for weddings, parties and corporate events. If you want food that feels generous, relaxed and easy for guests to enjoy, a hog roast works brilliantly.
Taste The Cracklin provides hog roast catering across Chichester, Worthing, Crawley, Horsham, Bognor Regis, Haywards Heath, Burgess Hill, Shoreham-by-Sea and surrounding villages, bringing slow-roasted flavour and a calm, capable team to your event. We arrive with everything we need, cook on-site and carve in front of your guests, serving with fresh rolls, crackling, sauces and sides.
Local Roots, National Reach
In West Sussex we’re asked to cater for a wide mix of events: hotel and country-house weddings near Chichester and Horsham, private garden parties around Worthing and Shoreham, business events near Crawley and Gatwick, and community or club days in towns across the county. Our teams are used to fitting in with different venues and plans.
Before the day, we’ll agree arrival times, setup space and serving slots so you know exactly how the hog roast fits into your schedule. On the day, we handle the roasting, carving, serving and tidy-up, keeping the catering area organised and the queue moving so guests aren’t left waiting.
We work with reliable local and regional suppliers, choosing meats and fresh ingredients that stand up well to long, slow roasting. The focus is on flavour, portion size and a simple, professional setup that makes your West Sussex event easier to host, not harder.
